After eating a lot of pizza we finally found a Mexican restaurant in Rovinj. We thought we would try it. It was OK considering I think my rice was more of a saffron flavored mush.
This was my free appetizer in Orebić. I already cut my sardine when I decided to take a picture. My favorite part was the prosciutto and cheese.
This was my fish. I tried the fish and mussel but for once the vegetables were my favorite thing on the plate.
This was Bridget’s small portion of fish. We told the waiter we weren’t hungry and only wanted a small meal. He was offended when we didn’t finish our plates.Rovinj:
In Rovinj, we found a little Italian restaurant. I ordered lasagna which was outstanding. Everything was homemade and probably the best pasta I ever had.
Originally I told the waiter I was too full for dessert. However, I wasn’t smart enough to say that we would like to pay now. He left and I couldn’t get his attention until a half an hour later. At that point I said I would try the chocolate mousse. It was well worth all the waiting. This time when the waiter picked up the plate, I instantly said I would like to pay. It would take me a couple of hours to walk off all this delicious food.